Risk Factors of Breast Cancer
Current studies have found that breast cancer can be attributed to poor eating habits, such as excessive drinking, overweight, and lack of physical activity. Studies by the World Health Organization have also shown that long-term intake of estrogen-related medicine can increase the risk of breast cancer. We expose a lot of carcinogenic factors during our lives, some of which are risk factors that we can avoid, and some are risk factors that we cannot control. The article lists various factors that increase the risk of breast cancer:
Can the Risk of Breast Cancer be Reduced?
Although some prevention can reduce the risk of breast cancer, it does not reduce mortality. Maintain a healthy lifestyle and early detection can increase the survival rate of breast cancer. A healthy diet such as reduce excess alcohol consumption and exercise can reduce the risk of getting cancer.
However, even if breast cancer prevention measures are taken, 10% of the breast cancer cases still come from hereditary gene mutations. For a patient with a family history of breast cancer or ovarian cancer, it is critical to discuss the need for genetic testing with a specialist as soon as possible.